Air fryer with steam function PRESIDENT - recipes

GRILLING PROGRAMME BEEF BURGER WITH CHEESE AND BACON

temperature Pre-set 200 °C

cooking time

14 min

Pre-set 14 min Ingredients: 800 g minced beef, 1 egg, 1 tsp salt, ½ tsp. pepper, 4 hamburger buns, 8 slices streaky bacon, 4 slices Cheddar cheese, 1 sliced red onion, 2 pickled cucumbers, 1 large tomato, crisphead lettuce, mayonnaise, mustard, ketchup

Recipe: Season the minced beef with salt and pepper, then mix in the egg. Thoroughly mix the ingredients, then shape into four evenly sized hamburgers. Place them on the rack in the cooking pot, put the pot into the air fryer, and start the programme. Halfway through the cooking time, turn the hamburgers in the cooking pot, then continue cooking until the programme finishes. After the programme is complete, remove the hamburgers from the air fryer and let them rest in a warm place. Place the bacon slices on the rack in the cooking pot and cook using the programme, manually setting the cooking time to about 3 minutes. In the meantime, toast the halved buns on a frying pan or grill, and assemble the ingredients as desired to prepare a beef burger with cheese and bacon.

GRILLED VEGETABLES

temperature Pre-set 200 °C

cooking time

14 min

Pre-set 14 min Ingredients: Zucchini, carrot, red bell pepper, onion, or similar vegetables, grill spices with salt, cooking spray for coating Recipe: Slice the cleaned vegetables, season with grill spices and salt, and lightly coat with oil. Spread the vegetables on the rack in the cooking pot, place the pot in the air fryer, and start the programme. While grilling, turn the vegetables in the cooking pot several times by tossing them, then continue cooking until the programme finishes.

5