Pasta pot PURITY MicroWave

a Spaghetti al pomodoro 200 g spaghetti, 400 g peeled cut tomatoes, 2 tbsp olive oil, 2 tbsp. chopped basil, 1 tbsp tomato paste, garlic, Parmesan, salt, pepper Blend tomatoes with oil, tomato paste and garlic in the vessel, add salt and pepper, put the lid on and cook for about 2 minutes in a microwave oven set to 750W.Transfer the sauce to another dish and prepare spaghetti following the first recipe.When boiled, mix the spaghetti with the prepared sauce and sprinkle with grated Parmesan and chopped basil. Notice: The indicated times of cooking in the microwave oven may differ depending on the size and initial temperature of the ingredients and type of microwave oven.