Electric pressure cooker PRESIDENT

Pressure cooker vessel 8 Removable cooking pot with scale for preparing rice 9 Marks for setting the lid on/off (9a) and locking the lid (9b) 10 Temperature sensor 11 Heating surface 12 Removable container for intercepting condensate 13 Sensor checking setting on/closing and opening/removal of the lid 14 Power cord inlet Control panel 15 Pressure programmes (a) Poultry (b) Meat/Stew (c) Legumes (d) Rice (e) Side dish (f) Soup (g) Porridge 16 Special programmes (h) Sauce (i) Slow cook (j) Fry (k) Steam (l) Preserving (m) Cake (n) Yogurt 17 Setting operating times (Time) 18 Changing operating pressure (Pressure) 19Delay 20 Switching heating on/off (Warming/Cancel) 21 Switching on and off the automatic maintaining of operating pressure and automatic releasing of steam (Venting)

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